This recipe is often requested during Thanksgiving. It’s totally tasty and everyone will rave!
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Parmesan Garlic & Chive Mashed Potatoes
2015-01-24 21:50:03
This recipe is often requested during Thanksgiving. It's totally tasty and everyone will rave!
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Nutrition Facts
Serving Size
2979g
Amount Per Serving
Calories 4629
Calories from Fat 2380
% Daily Value *
Total Fat 271g
417%
Saturated Fat 161g
804%
Trans Fat 4g
Polyunsaturated Fat 12g
Monounsaturated Fat 71g
Cholesterol 803mg
268%
Sodium 4471mg
186%
Total Carbohydrates 421g
140%
Dietary Fiber 51g
205%
Sugars 32g
Protein 146g
Vitamin A
228%
Vitamin C
792%
Calcium
291%
Iron
120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
What you need
- 5 pounds Yukon Gold potatoes
- 1/2 cup butter
- 2 grated cups Parmesan cheese
- 1 cup chopped fresh chives
- 1 1/2 cups cream cheese
- 1/2 medium head garlic, peeled and minced
- 1 pinch salt and pepper to taste
What you do
- Bring a pot of salted water to a boil.
- Add potatoes; cook until tender but still firm.
- Drain and return to stove over low heat to dry for 1 to 2 minutes.
- Add butter, Parmesan cheese, chives, cream cheese, garlic, salt, and pepper.
- Use a potato masher to mash until smooth, and serve.
Jessy + Melissa https://www.jessyandmelissa.com/