An icon of Spain’s cultural identity, paella done right is a truly spectacular dish: a thin blanket of saffron-scented rice with a crackly, crunchy bottom crust, studded with fresh seafood.
Cioppino Seafood Stew
I recently had this out a restaurant and forgot how much I love this low-calorie delicious shellfish meal.
Zucchini Noodles and Shrimp with Almond-Herb Pesto
Pesto has always been a big “love” of mine. This Paleo friendly recipe scratches that itch.
Shrimp Scampi Over Spaghetti Squash
This is just the right amount of garlicky, red-peppery bite.
Kung Pao Shrimp Stir Fry – Weight Watchers
Try this dish for Chinese New Year. The shrimp symbolize happiness, and the scallions represent intelligence.
Hot Spiced Shrimp
When I lived in Maryland I fell in love with old bay seasoning and hot spiced shrimp. I used to buy my sea food from a truck on the side of the road — something that sounds crazy now but was totally normal there!
Coconut Shrimp
Let’s face it who doesn’t like coconut shrimp. This recipe is easy and tasty!
Vietnamese Spring Rolls
The classic Vietnamese summer roll is as lovely to look at as it is delicious to eat: plump shrimp, fragrant herbs, and rice noodles bundled in a soft rice paper wrapper. For a twist, try substituting Honey Ginger Chicken or Grilled Sesame Beef for the shrimp. Serve the summer rolls with one or more dipping sauces such as Nuoc Cham or Pineapple Lime Dipping Sauce.