There is nothing like the smell of a pot roast, it’s the ultimate comfort food. I love putting it in the oven in the morning and having a delicious dinner later that night.
Balsamic Chicken & Veggies Sheet Pan Meal
I could eat this meal every day. It’s super low cal, fast, easy, and full of flavor.
All Meat Veggie Chili
The delicious combo of veggies with the traditional chili flavoring is a pleasant surprise. This Paleo-friendly recipe is great immediately or the next day.
Vegetable Lasagna
Nothing says cold winter day like Lasagna. I love vegetables and this red vegetable lasagna is always a crowd pleaser. Plus it’s even better the next day as leftovers.
Grandma’s Roast Beef
Salting the meat for this recipe and letting it sit overnight helps season the meat and developed more flavor. To get a good crust and tender meat without overcooking, sear the roast on the stovetop and then finished it in a low oven.
Spring Stew
Peas, parsnips and mustard greens make this delicious stew fresh and yummy.
Kriss Beef Short Ribs
This is a great recipe if you have a dutch oven and the short ribs are so soft and tender.