Peanut Butter Ginger Cookies

The ginger in this recipe gives these traditional peanut butter cookies an added kick. I love the combination of the two flavors.

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Peanut Butter Ginger Cookies
The ginger in this recipe gives these traditional peanut butter cookies an added kick. I love the combination of the two flavors.
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6227 calories
755 g
860 g
327 g
111 g
140 g
1382 g
3939 g
462 g
7 g
157 g
Nutrition Facts
Serving Size
1382g
Amount Per Serving
Calories 6227
Calories from Fat 2816
% Daily Value *
Total Fat 327g
502%
Saturated Fat 140g
702%
Trans Fat 7g
Polyunsaturated Fat 46g
Monounsaturated Fat 111g
Cholesterol 860mg
287%
Sodium 3939mg
164%
Total Carbohydrates 755g
252%
Dietary Fiber 32g
129%
Sugars 462g
Protein 111g
Vitamin A
124%
Vitamin C
0%
Calcium
70%
Iron
94%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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What you need
  1. 1 cup peanut butter
  2. 1 cup butter – softened
  3. 1 cup of sugar
  4. 1 cup of packed brown sugar
  5. 1 teaspoon baking powder
  6. 1 teaspoon baking soda
  7. 1 teaspoon ground ginger
  8. 1/2 teaspoon salt
  9. 2 eggs
  10. 1 teaspoon vanilla
  11. 2 1/2 cups flour
  12. 1/4 cup finely chopped crystallized ginger
  13. 2 tablespoons of sugar
What you do
  1. Preheat the oven to 375°
  2. In a large bowl, beat peanut butter and butter for 30 seconds
  3. Add granulated sugar, brown sugar, baking soda, baking powder, ground ginger and salt until light and fluffy.
  4. Beat in eggs and vanilla.
  5. Add in flour and crystallized ginger.
  6. Using 1 teaspoon of dough, make a ball and roll it in granulated sugar.
  7. Flatten each ball with a fork, making 2 impressions in the cookies.
  8. Bake for 9-11 mins.
Beta Nutrition
calories
6227
fat
327g
protein
111g
carbs
755g
Full Info.
Jessy + Melissa https://www.jessyandmelissa.com/