Kiwi Cobbler Cocktail

When picnicking this Spring and Summer, don’t pack a fruit cobbler; shake up a refreshing cobbler cocktail instead!

Share this Recipe

Kiwi Cobbler Cocktail
When picnicking this Spring and Summer, don't pack a fruit cobbler; shake up a refreshing cobbler cocktail instead!
Save to Yummly Yum
Printer Friendly
189 calories
23 g
0 g
0 g
1 g
0 g
396 g
19 g
19 g
0 g
0 g
Nutrition Facts
Serving Size
396g
Amount Per Serving
Calories 189
Calories from Fat 3
% Daily Value *
Total Fat 0g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 19mg
1%
Total Carbohydrates 23g
8%
Dietary Fiber 2g
9%
Sugars 19g
Protein 1g
Vitamin A
2%
Vitamin C
107%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
What you need
  1. 10 mint leaves
  2. 1 kiwi, peeled and cut into 8 pieces
  3. 1 tablespoon sugar
  4. 1/2-inch piece of a vanilla bean, split and seeds scraped with back side of knife
  5. 1-1/2 ounces silver tequila
  6. Ice
  7. 1 ounce or more chilled club soda
What you do
  1. In a cocktail shaker (or mason jar), muddle sugar, mint, kiwi, and vanilla bean.
  2. Add tequila and enough ice to fill shaker (or mason jar).
  3. Cover and shake until frothy and chilled.
  4. Pour into a highball glass (or simply remove top of mason jar); and top with club soda. Stir gently with a straw
Adapted from Pop Cap
Beta Nutrition
calories
189
fat
0g
protein
1g
carbs
23g
Full Info.
Adapted from Pop Cap
Jessy + Melissa https://www.jessyandmelissa.com/