This is a simple and delicious way to cook sweet potatoes. The spicy sweet combo is a flavor explosion.
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Sweet and Spicy Grilled Sweet Potatoes
2016-02-20 08:51:22
This is a simple and delicious way to cook sweet potatoes. The spicy sweet combo is a flavor explosion.
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Nutrition Facts
Serving Size
322g
Servings
4
Amount Per Serving
Calories 533
Calories from Fat 204
% Daily Value *
Total Fat 23g
36%
Saturated Fat 15g
73%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 61mg
20%
Sodium 154mg
6%
Total Carbohydrates 80g
27%
Dietary Fiber 8g
32%
Sugars 38g
Protein 4g
Vitamin A
756%
Vitamin C
11%
Calcium
11%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
What you need
- 2 large sweet potatoes, cut into 1-inch cubes
- 2 tablespoons butter
- 2 tablespoons brown sugar
- 1 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper, or more to taste
What you do
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Divide the sweet potato cubes in half, and place each half in the center of a rectangle of aluminum foil.
- Top each portion with about half of the butter.
- Sprinkle about half of the brown sugar, cumin, and cayenne pepper over each portion.
- Season with salt and pepper.
- Fold the corners of the aluminum foil together and seal to form a pouch around each portion.
- Cook on the preheated grill, turning pouches every 10 minutes, until the potatoes are tender and cooked through, 20 to 30 minutes.
Adapted from All Recipies
Adapted from All Recipies
Jessy + Melissa https://www.jessyandmelissa.com/